Thursday, February 24, 2011

Ocopa con Papas (Green Cheese Sauce)

3/4 lb Mexican cheese called Cotija. You can find it at Walmart or any Mexican market about $4.99-6.99 a lb (Ruth replaces with mozzarella or Monterrey Jack cheese but it does not taste as good; another alternative would be feta cheese)
2/3 cup warm milk
2 Tbs oil
1 clove garlic
1 bushel of cilantro, trimmed

Potatoes, peeled and boiled

In blender, blend cheese, milk, oil, garlic and cilantro for 3 minutes, or until well blended. If too thin, add more cheese. If too thick, add more milk. Dip potatoes in sauce and enjoy.

Recipe by Lucia

1 comment:

Rachel Rowell said...

thanks for getting these up here ruth