Showing posts with label butter. Show all posts
Showing posts with label butter. Show all posts

Friday, February 3, 2017

TEXAS ROADHOUSE CINNAMON HONEY BUTTER

INGREDIENTS

    • 1 stick unsalted butter, room temperature
    • 1/4 c. powdered sugar
    • 1/4 c. honey
    • 1 tsp. ground cinnamon
  1. DIRECTIONS

      1. Whip the butter with whisk attachment for 30 seconds. Add powdered sugar, honey and cinnamon and beat until completely combined and very smooth. Scrape down sides of bowl and turn up speed and whip for a minute or two or until light and fluffy.

Wednesday, November 12, 2008

Basil Butter

Ingredients


  • 1 cup butter

  • 1/2 cup finely chopped fresh basil

  • salt

  • pepper

Combine room temperature butter and basil. Season generously with salt and pepper. Stir until well combined. Transfer to a piece of parchment or waxed paper. Roll into a cylinder, about 6 inches long and 2 inches in diameter;twist ends to seal. Refrigerate until very firm, about 2 hours. To serve, unwrap and slice crosswise. To store refrigerated, wrap in wax paper up to 1 week. To freeze, transfer cylinder, wrapped in wax paper, to a ziplock bag and freeze up to three months.