Thursday, November 13, 2008

Flour Tortillas

Ingredients
  • 4 cups flour
  • 1 tsp salt
  • 1 1/2 tsp baking powder
  • 5 TBSP lard
  • 2 cups hot water

Mix flour, salt and baking powder. Add lard and cut into dry ingredients. Add 2 cups hot water. Work well and knead until no longer sticky. Let set at least 1/2 hour before rolling out. When cooking, turn only 3 times.

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