Sunday, January 22, 2012

Homemade Pasta!

2 3/4 cups flour
3 eggs
1 tsp salt

Put flour on counter. Make bowl with flour, add eggs and salt. Mix with fork at first, then hands. If too dry, add drops of water until it comes together. Once it has come together, fold for 5 min if cutting with a machine, and 10 minutes if rolling and cutting by hand. Voila!

1 comment:

Rachel Rowell said...

What is it we are making here :)