Tuesday, January 3, 2017

Fudge Recipe

4 1/2 cups sugar
1 can evaporated milk
2 sticks butter (1 cup)
24 oz chocolate chips of any flavor
2 tsp vanila

Cook milk and sugar on medium in sauce pan, stirring constantly. Once it reaches a boil, simmer for 7 minutes. Put butter and chips in a bowl and pour hot mixture over it and stir vigorously. Pour in buttered 9X13 pan.

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