2 cups sugar
2 sticks butter (1 cup)
1 can sweetened condensed milk
1 1/2 cups karo syrup
1 tsp vanilla
pinch of salt
Combine all ingredients but vanilla. Stir on low heat until sugar dissolved. Bring to a boil, stirring constantly. Cook to whatever 'ball stage' you want. Add vanilla. Pour into a 9X13 pan and cool.
No comments:
Post a Comment