Saturday, September 8, 2012

Baked Chicken with a Ritz Crust

3-4 chicken breasts (2 big ones)
Ritz crackers, crushed
Italian seasoning and any other seasoning you like to add flavor
Salt and pepper

Fillet and cut chicken in to smaller pieces about 1/2"-3/4" thick and 2-3 inches across. In a bowl add crushed ritz crackers and all the seasonings you'd like. Salt and pepper chicken directily, then dip into bowl with ritz crackers and completely cover. Put chicken in 9x9 dish and bake at 350 for 20 or so minutes until done.

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