Ingredients:
8 oz cream cheese
1 small or large can (26 oz) cream of mushroom soup
1 small or large can (26 oz) cream of chicken soup
1-2 Tbs Italian seasoning
4-6 chicken breasts, cubed
1-2 lbs cooked bowtie pasta
Directions:
Mix cream cheese, soups and Italian seasoning in a large bowl. Place cubed chicken in a 9 x 11 in pan and pour mixture over it. Bake for 45-60 minutes at 350 degrees. Pour cooked bowtie pasta into chicken mixture. (You can also use a crock pot).
Lucia's recipe
8 oz cream cheese
1 small or large can (26 oz) cream of mushroom soup
1 small or large can (26 oz) cream of chicken soup
1-2 Tbs Italian seasoning
4-6 chicken breasts, cubed
1-2 lbs cooked bowtie pasta
Directions:
Mix cream cheese, soups and Italian seasoning in a large bowl. Place cubed chicken in a 9 x 11 in pan and pour mixture over it. Bake for 45-60 minutes at 350 degrees. Pour cooked bowtie pasta into chicken mixture. (You can also use a crock pot).
Lucia's recipe
1 comment:
See also
http://lookwhatscooking.blogspot.com/2008/11/chicken-bowtie-pasta.html
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