Sunday, October 9, 2016

Fudgy Brownies

This recipe is dedicated to Andrea. I finally found a non-packaged brownie she loves!

Ingredients:

1 cup butter, melted
3 cups white sugar (may use half white, half brown)
1 Tbs vanilla extract
4 eggs
1 1/2 cup flour
1 cup cocoa powder
1 tsp salt
1 cup semisweet chocolate chips

Directions:

Preheat oven to 350 degrees F. Grease a 9x13 pan.
Combine butter, sugar and vanilla in large bowl. Beat in the eggs, one at a time.
Combine flour, cocoa powder and salt together in small bowl. Gradually stir flour mixture into egg mixture until well blended. Stir in chocolate chips. Spread batter evenly into prepared pan.
Cook 35-40 minutes, until toothpick comes out clean.


Recipe from http://allrecipes.com/recipe/143667/brookes-best-bombshell-brownies/

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