Dole Whip (disneyland recipe)

16 oz frozen pineapple chunks
4 cups vanilla ice cream
1 tsp lemon juice
1 tsp lime juice
6 oz pineapple juice + 6 more oz

Blend pineapple chunks, ice cream, lemon juice, lime juice and 6 oz pineapple juice together. Let set in freezer for a couple hours (not necessary, but makes texture better). Serve, pouring remaining 6 oz of juice over each serving.

Buttermilk Syrup (from Angie)

3/4 cup buttermilk
1 cup sugar
1/2 cup butter (1 stick)
1/2 tsp baking soda
1 tsp vanilla

In medium saucepan, combine butter, sugar and buttermilk and bring to a poil. Once it's at a complete boil, let it boil for 1 minute. Take off heat and whisk in baking soda and vanilla. It will foam up during the boiling, and especially when other ingredients are added.

(Double or triple and freeze in something like the plastic freezer jam jars.)