Sunday, July 5, 2015

chocolate chip ice cream

2 cups heavy cream
1 cup whole milk
1/2 cup sugar
1 teaspoon vanilla extract
4 ounces mini choc chips or chopped chocolate

1. use an ice cream maker
2. in a large bowl, combine the cream, milk, sugar, and vanilla
3. follow the manufacturer's instructions for freezing.
4. serve immediately or freeze in an airtight container.

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