Black Bean and Corn Salsa

INGREDIENTS

• 1/4 cup Light Mayonnaise
• 2 Tbsp. lime juice and some lime zest
• 1/2 tsp. ground cumin
• 1 can (19 oz.) black beans, rinsed and drained
• 1 can (11 oz.) whole kernel corn, drained
• 1 cup grape or cherry tomatoes
• 1/2 cup chopped red onion
• 2 Tbsp. chopped fresh cilantro
• chopped bell pepper to taste
• sale and pepper to taste
• garlic to taste
• 1 tsp. finely chopped jalapeno pepper (optional)
• avocado (as much as you'd like)

DIRECTIONS

1. Combine Light Mayonnaise, lime juice and cumin in medium bowl. Stir in remaining ingredients. Serve chilled or at room temperature.